CR Sheets

Discover the high-quality AISI 420J1 and 420J2 stainless steel, sheets. Perfect for knife blades, medical instruments, and mechanical parts, these martensitic stainless steels offer durability and precision. Learn more about their features and applications.

AISI 420J1 and 420J2 stainless steel sheets for versatile applications.

Complies with ASTM A240, ASTM A176, JIS G4304, and JIS G4305 standards.

Martensitic stainless steel with 13% chromium for enhanced hardness and corrosion resistance.

Ideal for manufacturing knives, scissors, food blades, and medical instruments.

Available in hot-rolled and cold-rolled forms for different industrial needs.

Precision strips and steel plates ensure high-quality performance.

Grades include 420J1 (0.16~0.25% C) and 420J2 (0.26~0.35% C) for varied carbon content.

Trusted supplier: for reliable stainless steel solutions.

Faqs:

Precision strips and steel plates ensure high-quality performance.

Grades include 420J1 (0.16~0.25% C) and 420J2 (0.26~0.35% C) for varied carbon content.

• What are the typical applications of AISI 420J1 and 420J2 stainless steel? These grades are commonly used in the manufacturing of knives, scissors, food blades, measuring tools, medical instruments, and mechanical engineering parts. .

• What standards do AISI 420J1 and 420J2 stainless steel comply with? They comply with ASTM A240, ASTM A176, JIS G4304 (hot-rolled), and JIS G4305 (cold-rolled) standards .

• What is the difference between AISI 420J1 and 420J2 stainless steel? The main difference lies in the carbon content: 420J1 has 0.16~0.25% C, while 420J2 has 0.26~0.35% C, affecting hardness and mechanical properties. .